I have never been a fan of non-stick cookware. I’ve preferred cast iron all my life. There are four pieces of cast iron cookware in my kitchen right now that I use for almost everything. I do have a couple of anodized aluminum pots too. The right tool for the right job, as it were.

I don’t understand people who can’t cook on cast iron. I literally have a cast iron crepe pan. It makes flawless crepes, and also works great for grill cheese sandwiches.